I know this post dates back awhile, but I’m posting anyway! I’ve also made spanakopita and have had it turn out this way. The trick, I think, is really in the layering of the filling with the dough. There really only needs to be 1-2 la

Дата регистрации: 2016-08-13 02:51:27

Ник: I know this post dates back awhile, but I’m posting anyway! I’ve also made spanakopita and have had it turn out this way. The trick, I think, is really in the layering of the filling with the dough. There really only needs to be 1-2 la

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